• Analysing consumers' perceived differences in wild and farmed fish 

      Polymeros, K.; Kaimakoudi, E.; Schinaraki, M.; Batzios, C. (2015)
      Purpose - The purpose of this paper is to investigate consumers' attitudes and behaviours towards wild and farmed fish, in order to identify possible distinct consumer groups, and to examine potential linkages between ...
    • Analysing managerial perceptions towards performance determinants in the fishery sector 

      Karelakis, C.; Kaimakoudi, E.; Polymeros, K. (2011)
      This paper attempts to empirically investigate potentially significant differences in perceptions regarding firm performance in the fishery sector. The primary data were gathered from several fisheries through a survey. A ...
    • THE DETERMINANTS OF CONSUMPTION FOR ORGANIC AQUACULTURE PRODUCTS-EVIDENCE FROM GREECE 

      Polymeros, K.; Kaimakoudi, E.; Mitsoura, A.; Nikouli, E.; Mente, E. (2014)
      This study investigates Greek consumers' behavior towards organic aquaculture products, identifying possible distinct consumer groups and examining possible linkages between consumer characteristics and marketing aspects ...
    • Fish market prices drive overfishing of the 'big ones' 

      Tsikliras, A. C.; Polymeros, K. (2014)
      The relationship between fish market price and body size has not been explored much in fisheries science. Here, the mean market prices and fish body size were collected in order to examine the hypothesis that large fish, ...
    • Positive effects of the Greek economic crisis on livestock farmer behaviour 

      Karelakis, C.; Abas, Z.; Galanopoulos, K.; Polymeros, K. (2013)
      The repercussions of the economic crisis have been severe upon the foundations of the Greek economy and society, and the margins for future development are more than ever strict and urgent. Within an economically turbulent ...
    • The role of food quality certification on consumers' food choices 

      Botonaki, A.; Polymeros, K.; Tsakiridou, E.; Mattas, K. (2006)
      Purpose - The purpose of this paper is to examine consumer attitudes and behavior towards organic products and products produced under the system of integrated management (SIM) and to compare the socioeconomic characteristics ...
    • Sustainable development of rural coastal areas: Impacts of a new fisheries policy 

      Loizou, E.; Chatzitheodoridis, F.; Polymeros, K.; Michailidis, A.; Mattas, K. (2014)
      In most EU coastal areas, over the last two decades, a significant employment and income shrink was observed; this was attributed to a gradual decline of fishery activities. Hence, the EU, in an attempt to restrain this ...